State of the Art Equipment
Fully Sanitized Central Kitchen
Our kitchen is certified by the SFDA, and has been awarded the ISO certification, giving you the relief that your dishes are made in the utmost clean environment. Routine governmental examinations of our facility assures you that our standards of health and safety are high.
Manufacturing Capabilities
Our central kitchen has the capability of providing 10,000 food items per day, and tens of thousands per week, assuring you that no matter how many clients we have, you'll get your food items on time.
Transportation
Our food items are transported with the highest standards. We bring our food items to you on time, heated, chilled or frozen, and ready to serve.
5-Star Chef's
Chef Mohammad
With 15 years of culinary experience, our chef de cuisine's expertise will leave your mouth watering for more.
Chef Ahmed
With 10 years of experience, our sous-chef will cook up and decorate your dishes to perfection.