Feast Section


Traditional Saudi Feast

Traditionally, Saudi gatherings are accompanied by Saudi-style feasts, which are compromised of various styles of rice and lamb or goat, 

as well as multiple choices of sauces. Read our menu below to view the variety of choices and styles of Saudi feast we offer!

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Traditional Saudi Feasts

Traditionally, Saudi gatherings are accompanied by Saudi-style feasts - ram, lamb, goat or sheep, cooked using a variety of methods, and prepared with various styles of rice, as well as multiple choices of sauces.

Read our menu below to view the variety of choices and styles of Saudi feast we offer!

Styles:

  • Mandi-  Traditional Arabian/Yemeni style — meat slow-cooked over underground coal, served with spiced rice.
  • Tannouri - Clay oven (tandoor-style) cooking — produces smoky, tender meat.
  • Nadi -  Slow-cooked method that keeps the meat juicy and tender.
  • Haneeth -  Roasted in an underground oven — tender meat with crisp, flavorful edges.
  • Kabsa -  Classic Saudi rice dish cooked with spiced broth and tender meat.
  • Zurbiyan -  Rice dish similar to biryani, with rich spices and layered flavor.
  • Kabuli -  Fragrant rice dish with mild spices and nuts, common in Gulf and Afghan cuisine.

Types:

  • Harri Tali -  Young Harri ram — premium Saudi sheep breed known for tender, flavorful meat.
  • Harri Tais - Harri male goat — lean, flavorful meat, excellent for traditional Saudi dishes.
  • Awarid Tais -  Awarid male goat — local goat breed, slightly larger, known for rich taste.
  • Sawakni Tali -  Young Sawakni ram — Sudanese breed, ideal for large gatherings and rice dishes.
  • Sawakni Dhabeeha -  Whole Sawakni sheep — typically used for feasts serving 30–40 guests.

Pricing -

All of our feasts come with complimentary delivery.

Feast Type

  • Medium Harri ram 
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  • Whole Sawakni sheep
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  • Young Sawakni ram
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  • Awarid male goat
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  • Harri male goat
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Style of Cooking

  • Mandi, Tanoori, Nadi, Haneeth ​
  • Kabsa, Kabuli, Zurbiyan ​
  • Kabsa, Kabuli, Zurbiyan ​
  • Mandi, Tannouri, Nadi ​
  • Mandi, Tannouri, Nadi, Haneeth ​

Price


  • 1,900 SAR​


  • 1,800 SAR ​

  • 1,800 SAR ​

  • 1,500 SAR ​

  • 1,500 SAR ​

Pricing -

All of our feasts come with complimentary delivery.

Feast Type

  • Medium Harri ram  ​
  • Whole Sawakni sheep ​
  • Young Sawakni ram ​
  • Awarid male goat ​
  • Harri male goat ​

Style of Cooking

  • Mandi, Tanoori, Nadi, Haneeth ​
  • Kabsa, Kabuli, Zurbiyan ​
  • Kabsa, Kabuli, Zurbiyan ​
  • Mandi, Tannouri, Nadi ​
  • Mandi, Tannouri, Nadi, Haneeth ​

Price

  • 1,900 SAR ​
  • 1,800 SAR ​
  • 1,800 SAR ​
  • 1,500 SAR ​
  • 1,500 SAR ​